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Duck blood with spicy garlic

I've been to Xi'an. I found spicy, garlic and mutton blood for a long time. I can't forget it once. I bought duck blood to make an ordinary version. I didn't buy garlic sprouts. I lost the flavor of the original version. But it's delicious to ea... ...

4 Steps

Bean curd

A famous dish here

12 Steps

Braised Tofu with duck blood

Duck blood has the functions of nourishing blood, clearing away heat and detoxifying. It can be used for bleeding, asthenia and fatigue, menstruation, hot flashes, diarrhea and other diseases; it can also be used for blood fever, stroke, dizzine... ...

20 Steps

Maoxuewang

Maoxuewang, originated in Chongqing and popular in Chongqing and Sichuan, is a famous traditional dish. It is included in the Sichuan cuisine menu. It is made of duck blood. Maoxuewang's cooking skills are mainly cooking dishes. The taste belong... ...

15 Steps

Braised Tofu with duck blood

A lot of friends asked leaf what to eat? In fact, replenishing blood is a relatively broad concept. In nutrition, eating foods with high iron content and good absorption will help replenish iron, so as to achieve the effect of replenishing blood... ...

10 Steps

Stewed duck blood in thick soup

Duck blood detoxification and lung clearing. I like doing it. I also like eating it.

6 Steps

Fried duck blood with leek bolt

Now it's the best time to eat leeks. Now leeks are old. They usually eat leek moss. Leek moss is rich in a lot of vitamin A. It has the functions of moistening the lungs, protecting skin, preventing and curing cold and night blindness. According... ...

7 Steps

Xiamen tea hotpot full of happiness

I always like the taste of Sha Cha Tang. The taste of Sha Cha noodles outside is getting less and less. And the price is really It's said that before I was born, my family had a tea noodle stand. So I asked my mother for this recipe one day. I d... ...

16 Steps

Shunjia's private dish -- home style pickled fish

Fish with pickled vegetables. Now it's the representative of classic Sichuan cuisine. It's easy to make your own. There are many pickled fish seasonings in the market. But it's delicious. It needs a little thought. It's done.

21 Steps

New year's feast, crispy mushroom

No ☑ no matter who ☑ no matter how many shortcomings ☑ Only they will always stand behind. Never leave. Stand tall ☜ home ☜ should be carefully maintained. Treasure thousands of harbors ☜

24 Steps

Sichuan style maoxuewang

Maoxuewang, a famous snack in Chongqing, originated from Ciqikou Ancient Town. Maoxuewang is also called maoxuewang. It has four flavors: spicy, fresh and fragrant. Duck blood is the main ingredient. The cooking skill of maoxuewang is mainly coo... ...

17 Steps

Fried duck blood with leek

No story. Just like duck blood and leek together

2 Steps

Bean curd soup with duck blood

Nutritional advice anemia is a common disease in infants and young children. The standard of the World Health Organization is that children aged 6 months to 6 years old with hemoglobin lower than 110g / L belong to anemia. It should be noted tha... ...

5 Steps

Duck blood with chopped peppers

Salty food. Duck blood protein content is high. It has the effect of nourishing blood, clearing heat and detoxifying.

8 Steps

Sheep and scorpion hot pot

There's nothing more enjoyable than eating a warm hot pot in winter. I made a soup base of sheep and scorpion hot pot. It's very good.

9 Steps

Lamb chop hot pot

Mutton is one of the main meat eaten by Chinese people. Mutton is tender than pork, and has less fat and cholesterol than pork and beef. Mutton is tender, easy to digest and absorb. Eating more mutton is helpful to improve the body's immunity. M... ...

18 Steps
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